Ha, finally you have got a bit of Australian in ya :D
I could happily eat Vegemite on toast every morning and, it is great on poached eggs instead of salt too :D
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Ha, finally you have got a bit of Australian in ya :D
I could happily eat Vegemite on toast every morning and, it is great on poached eggs instead of salt too :D
But hooow? :D This is what I don't get. Just had a bit more with my dinner as well as some of those cracker thingies and they're all just so damn salty...how would one eat that every day and...well, not die? :D
Aussies are tough...Too tough to die HD.
^
You need to train more.