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Celebrating Diwali with a 10th Century Jalebi Recipe
Diwali, the vibrant festival of lights, is a time for celebration filled with fireworks, intricate decorations, and an array of delectable sweets. In celebration of this festive occasion, modern-day enthusiasts often wish to reconnect with culinary traditions. This article embarks on a gastronomical journey through history by exploring a 10th-century recipe for jalebi, also known as zalabiya—a sweet delicacy that continues to charm taste buds today.