Part 2/9:
Doughnuts, it is widely recognized, are extraordinary delights that captivate the taste buds. They bring joy to countless individuals, prompting an almost soul-selling desire for one. Instead of trading away one’s soul, one can simply follow a doughnut recipe that dates back to the early 1800s. The earliest known doughnut recipe, found in ‘The Frugal Housewife or Complete Woman Cook’ by Susannah Carter, emphasizes simple, yet indulgent ingredients: flour, butter, sugar, and yeast.