Part 7/9:
As the years went by, the association of mincemeat with dietary challenges grew stronger. Critics from the late 19th century raised alarms about the digestibility of these pies, leading to rumors of dangerous consumption practices. In stark contrast to their status in previous generations, warnings about the ill effects of mincemeat increased, alongside humorously misguided "safety" recipes.
Despite these warnings, mincemeat pies remained popular, with even tales emerging of explosive incidents related to pie preparation. The continued interest in the dessert is notable; even during World War I, it was sent to soldiers as a reminder of home, displaying a deep cultural connection to this unique dish.