Part 8/10:
As the article ventures into different regional interpretations, Max touches on various lasagna styles: from Liguria’s pesto-laden dishes to Sicilian eggplant-based versions. These differing recipes reflect both local agricultural practices and cultural preferences, enriching the lasagna family tree with diversity.
The Great Lasagna Debate: North vs. South
The discussion culminates in a lively debate between two Italian heavyweights, the lasagna alla Napoletana and alla Bolognese al Forno— each fiercely competitive about their authenticity. The regional variations in spelling— with an '-e' in the north and '-a' in the south— symbolize the culinary pride and friction that can divide families over a simple dish.