Part 6/10:
The exploration of pancakes extends through centuries and regions, including the rich and diverse offerings from India, such as dosa and patishapta, and the Hungarian gundel palascinta filled with nuts and chocolate sauce.
The narrative also touches on the famous "Crepes Suzette," born from a culinary accident involving a flambéed pancake, serving as a reminder of how pancakes can evolve into decadent delights fit for royalty.