Hi Everyone.
I am Dr. Veda Krishnan, a budding scientist in the field of plant biochemistry, actively working in nutritional enhancement of cereals and pulses. I chose biochemistry as my profession with a keen interest in doing more than nutrition, having a deeper understanding in the chemical make-up of the nutrition. I had a clear path in mind soon after masters to join research in human nutrition but life clearly threw me a curve ball and I ended up working as a bio technologist in Kerala, India; In vivo biologist and molecular biologist in Singapore (NTU, Singapore) and immunogeneticist in Delhi, India. After joining in 2011 as scientist, I revamped my interests and dedicatedly working on nutrition.
Hi Dr. Veda, very interesting research journey. Keep work hard.
My background is PhD in Agriculture Business and special attention given to farmer's behaviour.
Wish you all the best for your future endeavours!
Regards
Dr. Selva
Malaysia
Please follow me to read more about my work. Will post tomorrow
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STOPThank you
Welcome :) What are you going to post about? .)
I will be writing about nutritional aspect of food for majority of the time since I work on these. Next up would be on Starch Dilemma. Keep following me for more articles.
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