πΆοΈ 3 ancho peppers
π§ 3 cups of water (to boil the ancho peppers)
π₯« 1 can of enchilada sauce
π§ 2 garlic cloves
π§
1/2 onion
π§ Salt to taste
π½ 8 cups of instant corn masa mix
π₯£ 4-5 cups of chicken stock or water
π· 2 cups of pork lard
π₯ 2 tablespoons baking powder
π§ 1 (8 oz) block of cream cheese, softened
π₯« 1 (15 oz) can of refried pinto beans
πΆ 2 cups of heavy whipping cream
π Red and green food colorant@nowayjosecuisine added recipeIngredients (English): π 4 chicken breasts
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