... Lebanon. It's made of vermicelli dough, cream, pistacio, rosewater, orangle blossom water and of course sugar. So far it's my favorite dessert I've tried here.
@sandroieva This is original content 😐 I took the photo last month in one of the pastry shops in Beirut. I'll try to find the other photo on Appics just to compare.
I have a task for you, though. There's at least one more. Go and find it.
You saw this photo in my post. Check out what I wrote. The photo is of @penticton. He was not active for 11 months and I was assuming he won't mind if I use the photo.
The same picture was already posted on Appics. Where did this photo come from? We just allow original content of the owner.
@sandroieva This is original content 😐 I took the photo last month in one of the pastry shops in Beirut. I'll try to find the other photo on Appics just to compare.
Congratulations Sherlock.
I have a task for you, though. There's at least one more. Go and find it. You saw this photo in my post. Check out what I wrote. The photo is of @penticton. He was not active for 11 months and I was assuming he won't mind if I use the photo.
Don’t call me Sherlock again
Or what?
This is Love Letter from God to You.
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