Young coconut milk ice
Consuming with the fresh and minis is very tasty, yeah. Now, today I will share recipes that are very easy to make young coconut milk super delicious milk.
Material :
- 2 young coconuts, dredge their contents
- 200 ml of liquid milk / sweetened condensed milk
- 4 tablespoons of nata de coco
- 4 tbsp in white
- Coconut water as soon as possible
- sugar to taste
- 2 pandan leaves
- ice cubes as needed
How to make :
Mix all ingredients of young coconut ice, the ingredients can be added or reduced according to taste.
Boil water approximately 200 ml, add sugar to taste. After boiling, put the pandan leaves and boiled hibgga wangi. Pour enough sugar into young coconut ice.
Young coconut ice is ready to serve in a glass or bowl to drink, let go of thirst all day with family. Congratulations on enjoying and trying it, hopefully it will be useful for everyone.
Delicious green bean porridge ice
For takjil menu dishes, we can make delicious green bean porridge. Not only tasty, this menu is also appetizing, rich in nutrients and vitamins.
Material :
- 100 grams of mung bean seeds
- 100 grams of brown sugar
- 50 grams of white sugar
- 2 liters of water
- 500 ml of coconut milk
- salt to taste
- 1 stem of pandan leaves
- ice cubes as needed
How to make :
Soak green beans with ordinary water for about 2 hours until they expand and wash thoroughly.
Heat the water and let it boil.
Enter the green bean seeds that have been soaked and washed thoroughly. Cook until the green beans are tender and broken.
If the beans are soft, add brown sugar, sugar and salt to taste. Add the pandan leaves.
Enter until all the soft ingredients and sugar dissolve properly.
Add the coconut milk and cook the green bean porridge until it boils. While cooking, keep stirring the porridge so that the coconut milk doesn't clump.
Immediately lift the cooked green kacabg porridge. Leave for a moment until it is lukewarm, serve in a bowl and add ice cubes in it.
Enjoy the fresh sweetness of green bean porridge ice.
Good luck with this recipe and hopefully the family at home likes it. Not only is it delicious with ice, it is also delicious while it's still warm. Add also a slice of bread to get a more appetizing taste.
Avocado ice teler
Want to enjoy this avocado ice pack drink, using real sugar is definitely not a scary.
Material :
- 1 avocado, split and then dredge the meat
- 1 young coconut, take the water and then dredge the meat
- 8 jackfruit grains, remove the seeds and cut them into pieces
- 1 teaspoon of seeds is finished, soak it in warm water until it expands
- syrup, enough sugar, from boiled water and sugar
- Sweetened condensed milk to taste
- ice cubes as needed
How to make :
- Prepare serving glasses, avocado, young coconut, jackfruit, ice cubes and basil seeds.
- Flush with sugar syrup.
- Add coconut milk and sweetened condensed milk to taste.
- Avocado ice teler is ready to be served.
HAPPY TO TRY HOW MUCH FUN WITH THIS ONE RECIPE.
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yum 😋 such unique recipes. jungle cuisine.
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