People who had the highest genetic score for detecting caffeine’s bitterness were 20 percent more likely to be heavy coffee drinkers than those without the increased sensitivity.
My score must be very high. I am a true coffee consumer. My grandparents and my parents took it and now my children really like the smell and taste of coffee. I prefer it black and with milk.
oh the smell, yeeees. I love it when my entire house smells of coffee in the morning. 💚
Me too!