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RE: Exposing The Food Industry I Have Worked in For Eight Years!!!!!

in #blog7 years ago

In my city in Canada we are trying to do better. The produce and packaged items are sent to our soup kitchens and homeless shelters and I can get produce within a couple days of expiry for 50% off. It all goes into my food dehydrator which extends it's eatable life 6 to 12 months.

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I am happy to hear this and now other stories of change, this gives me hope.
Thank you @boodles17