How to use a bag of apples? :) Preparing an apple pie! :)

Hi friends! :) This morning I baked another apple pie, took a few photos and decided to share them with you! :)

It all started with the fact that my mother-in-law brought us a huge bunch of apples from her garden. These are green, acidic, tough apples. There are just so not very desirable, but they are great for a pie! :)

This is a very simple recipe. This time I added walnuts. So, the products that I needed, 3 eggs, sugar (I have brown), flour, baking powder, 3 apples and walnuts. I also used a little butter to lubricate the mold.

Apples are peeled and cut into small pieces. You can cut and slices and plates, as you like. :) I chop the nuts.

So! First you need to beat the eggs with sugar. Then add the flour with the baking powder. The dough should turn out thick. Before baking I add apples and nuts.

Lubricate the form with butter and dispense the dough. At me the demountable form with a hole. :) In such form the pie is baked very quickly and in regular intervals.

That's what a ready-made dough looks like. :)

That's how I distribute the dough in shape. :)

I'm sending the cake to the oven. It is baked very quickly. I check the readiness with a toothpick. :)

This is how the ready-made pie looks like I just got out of the oven. It only remains to carefully take the cake out of the mold. Choose a cute plate is half the success! :)

I hope you were interested. Thank you for visiting my blog! :) Have a nice day !;)