Or Smurfentaart. Noby, you haven't lived until you've tasted Smurfentaart. It's vlaai actually, filled with apricot jam, topped with whipped cream, topped with white chololate curls. Do they have that in the Netherlands?
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We call that abrikozen-slagroom-vlaai, and yes. It even includes the white chocolate curls. Why would you call that Smurfentaart? Weird Flemish people! Ans yes, it's always my first choice whenever I get to have my birthday. (Unless Schwartzwalder-kirsch (without the kirsch) is available)