I skip breakfast like 90 percent of the time, but when I do end up eating it I just stick with scrambled eggs with cheese, bacon and toast. Occasionally I just get some thin steaks and cook those with fried eggs too. I'm very, very healthy as you can tell, lol.
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Hehe, well the health part takes time. I am like 60% unhealthy in what I eat and 40% healthy I would estimate. I usually have fast food for lunch and that kinda costs 6 to 7 dollars usually. I have been thinking about what I would switch to.
Lunch meat has TONS of salt in it and I am trying to reduce my salt intake. It's almost like I need to cook up a ton of chicken/steak/porkchops, put in freezer, then bring to work for lunch. I can't imagine cooking every day for my lunch lol. Too lazy.
Maybe now is the time to invest in another glass baking dish, put two in the oven and cook a bunch at once!