Before planting chili should be processed first, so that the solid soil can become loose, so that the exchange of air in the soil to be good, oxygen gases can enter the soil, the gases that poison the roots of plants can be oxidized, and acid - the acid can get out of the ground. Land needed for the cultivation of red chili is land that has a loose soil and has a good porosity. To obtain loose soil should be plowed land, cleaned of stone or gravel and the remnants of plant roots because if too many weeds can disrupt the growth of chili plants. Soil processing is done by destroying the chunks of land so that it becomes smoother and the land is ready for use. Currently, with the development of agricultural mechanization of soil farming is easier to do. The process of land preparation for chili land can be done using Quick Cakar Baja with Blade J implementation if the soil condition is relatively loose or with Blade B if the soil condition is relatively hard with the processed depth of about 15 cm.