I was born and grew up in the countryside of Vietnam. Where the summer breeze blows the skin, the cold color cuts the meat. This weather is extremely humid, with foggy dense all day. But with those who love porridge, signaling a season of porridge fish. The porridge that only people near the sea are enjoying. It is the specialty of the fog days. If you enjoy it once you will not forget. Meat is soft and smooth like fat. Pain in the mouth. I can not express my feelings. If you have the opportunity to enjoy it will not let you down.
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I remembered my math teacher in high school. He used to say "it's great weather to go out balcony and eat French Fries while solving math problems." I think I didn't eat porridge before, but looks really good.
hey you should to try it. it's very delicious
But I'm not near to sea unfortunately...