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RE: Foodie's diary #28--- The roast duck rice master---Four Seasons Gerrard Street in London. ๅƒ่ดงๆ—ฅ่ฎฐ#28---ไผฆๆ•ฆ็ƒง้ธญ้ฅญไธ“ๅฎถโ€”ๆ–‡ๅ…ด้…’ๅฎถใ€‚

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