我老婆会做小笼包，但是每做一次需要耗费4，5个小时。
所以周末逛超市看到上海小笼包打折，就买了几包，省的她花时间做小笼包。
小笼包味道还蛮不错的。
我选酱油蘸着小笼包吃，老婆说我吃法奇葩，哪有人蘸酱油吃的？
难道不是蘸酱油吃的吗？
大家吃小笼包是蘸什么吃的？
Posted from my blog with SteemPress : http://ericet.vornix.blog/2019/02/17/%e4%b8%8a%e6%b5%b7%e5%b0%8f%e7%ac%bc%e5%8c%85/
蘸麻酱～
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酱油也是没谁了😂
蘸醋和香油四不四还说的过去些
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果然是我奇葩了😂
乡下人没吃过小笼包
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@cnbuddy给您叫了一份外卖！
新年快乐！
吃饱了吗？跟我猜拳吧！ 石头，剪刀，布～由 @shenchensucc 铁柱 在晴空万里 搭着巴士给您送来
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就辣椒吗
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用酱油香油等调料调完的辣椒面
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一定是醋 愈酸愈好
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听起来好酸啊
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吃起來更酸！正！
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蘸醋，香油，還有香菜碎
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好像都没试过，下回试试看
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当然只能是醋啊。。。酱油伊刚。。。油
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而且上海小笼包是配镇江香醋的，别买错山西陈醋了!
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镇江醋没有，白醋可以吗😂
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吃醋鸭！
好幸福老婆会做。
谢谢Janice
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不点任何东西的吃进嘴里，原汁原味啊
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哈哈哈，也可以，味道也蛮好的
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吃小笼包，蘸醋放辣椒末
类似于吃饺子
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吃饺子我是用吃大闸蟹的调味料蘸着吃
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酱油和醋，做小笼包是一种过程，享受过程呢哈哈
过程很长又复杂，看的都觉得累
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一般北方人都是蘸醋，酱油一般是南方吃法吧，湖南是辣椒酱？四川再加点麻油？
醋和姜丝
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