作为一枚非标准小吃货，我在英国做的最多的事情，就是半夜翻看朋友们发的美食朋友圈而陷入深深的自虐且无法自拔。
春有各种山间菌菇野菜，夏有麻辣小龙虾，秋有黄油蟹大闸蟹，冬有炖冬笋。
现在正是吃冬笋的季节，可惜在美国时候还可以买罐装笋解解馋，在英国是真的物资匮乏了，中餐厅都吃遍了，水准都在及格线徘徊，意大利餐法餐吃多了明显食欲下降，到最后微波炉叮个三文治也就饱了，果腹而已。
想起小时候的春节去外婆家，外面下着雪，外婆用那种小炭炉咕噜噜地炖着牛肉与冬笋，揭开锅，热气腾腾香味四溢。一家人围坐在桌前，温馨热闹，温暖极了。
从江浙一带，向南延续到老徽州，直至闽北，笋是一种乡愁，虽然我并不算真正的南方人，但它却也是我记忆里一抹难以忘却的，远方的家的味道。
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Amaizing, good job @serenazz
thanks:)
英国食物是出了名的不好吃。他们说如果有地狱那里的厨师一定是英国来的😄
最后一张照片很美！
哈哈，其实也还好，就是比较抽象派一点
像仰望星空派 stargazy pie
哈哈哈
Beautiful. Where in China is this?
Yunnan. have you ever been to China？
I have. I was in Guangxi province. I'ld love to go to Yunnan, though. I was close to going last month but it didn't work out. Hopefully soon.
I C，i have been to yunnan several times，so just in case if you have any questions just let me know as i am a friendly Chinese.
Thanks for your offer. :-)
文字能让人流口水。可见写得真好
哈哈，你是饿了吧
This post has received gratitude of 0.53 % from @appreciator thanks to: @serenazz.
Wow. You have such great photos. I love the picture with all the red flowers in it. And of course, your pictures look great too.
thank you