I decided to have some sweets late night after a movie so I walked in a small dessert shop. The shop was closing at the moment, but the owner couple served me kind and warm.
The duran mille crepe I had sounds great, but appearantly it is not fully thawed: the texture of duran is not smooth, and lack of the special aroma of duran. Plus I would only call it a duran cake rather than mille crepe, as I would expect more layers.
晚上看完电影以后我想吃点甜品，就去了电影院旁已经在打烊的榴莲甜品店，点了一份榴莲千层蛋糕。说实话是比较失望的，因为竟然会犯蛋糕没有充分化冻的错误，因此榴莲层吃着还有冰碴子。而且举距离千层蛋糕有点距离，就是最普通的蛋糕。
一边吃我一边想，这么小的甜品铺显然不具备自己做蛋糕的场地和设备，所以只能采购冰冻成品化冻，我在下单的时候就应该想到这一点，然后点个榴莲西米露就好了。
All photos are taken by @stacee
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記得小時候不敢吃榴槤，長大之後不知怎麼的就敢了，還越吃越喜歡xD
我到现在都不喜欢新鲜的，但喜欢做成榴莲制品！
榴莲甜品店：全是与榴莲有关的东西吗？
基本全是，还有点芒果
这么晚还吃甜品……会长肉肉的……=。=
😂😂😂😂😂
长肉神器(・ω< )★哈哈哈
看起來是挺不錯的
这是哪家店啊 感觉上海现在各种各样的店太多了～
看着就流口水！
Durian is on the bucket list for me to try!
What can you describe the taste as?
榴蓮～不是很臭嗎～？做成甜品！非常好奇它的味道～！(◎_◎;)
最爱榴莲！~
啊哟千层蛋糕我的爱，可榴莲还是觉得单独吃爽。