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RE: Spiced Cortados: Spicing up Milk and Coffee for Something New

in #coffee7 months ago

Spicing up coffee is fun but it isn't for everyone assume. I had this kind of coffee a while back but to me, the common one is ginger coffee. Also, what you make seems like it tastes better than a combination of coffee and raw egg. I'll be trying your mix of spices for my coffee next & I'll let you know hot it turns out!

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Please let me know how it went! I feel that coffee with cinnamon, or cardamon, or pepper, is way better than with ginger or some of the other more spicy spices. Maybe my palate is just strange! I have never tried the egg and coffee one, but I know it is popular? Egg, condensed milk, and coffee, if I am correct?