From Indian Stove - Dainty Dhokala

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A Gujrati ( west part of India) cuisine which is very healthy and delicious is called Dhokla. It is a favourite dish in our house which we all enjoy. Mommy doesn’t mind when kids demand as it is healthy , flavoursome savoury dish which can be eaten any time whether it is for morning breakfast or tea time snacks.

It is Khaman Dhokala fluffy, mild tangy- sweet, soft little wet steamed cake made from besan ( Bengal geam flour), just a tadka ( sautéed garnish) of mustard seeds, asafoetida , sesame seeds, green chilli( optional), grated coconut, green coriander leaves and liitle sweet water sprinkled over it.

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This delectable tangy, sweet and sour delicacy is ready.

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Oh! By the way this is my entry for Yellow Wednesday colour challange initiated by @kalemendra

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Daam that looks tasty 😋
Ps- I'm Gujarati, it's soo good to see you promoting my community. Gujarati's are everywhere around the world
hahah :)

Thank you! We are lucky to have so much diversity. Once I have posted about lauki ka moothiya also. 😊 Gujrati and their food is everywhere. 😁

Hahaha amazing, hope to see more delicious gujarati recepie 😋

Sure will try!

Yummyyyyyy!...Delicious......& Mouth Watering !!! So Very !!! :) 🍽 🍴 Serve me please.... and some drinks too....🍸 🍹....LOL ! Cheers!

Thank you ! Glad you liked it! Cheers! 😊

Delicious and testy food. @shilpavarma

Thank you! 😊