I loooove everything about lechon! Crispy on the outside, soft and tender meat in the inside. Pair it with the perfect vinegar or sauce and a hot steaming rice and I am solved. It's something that shouldn't go missing on special occasions especially during fiesta.
After munching on this high-in-cholesterol food, what could probably be the best thing to have next to this? Have some dessert in the form of moist cake or any pastries. Cakes are my favorite thing on Earth!
But here's the twist, this one on the photo above is actually a Lechon cake! Happy to see such a unique cake(although I'm a bit sad that it isn't a real lechon😂). All of these are edible except for the candle. You got me there! 😂
Cool!!