If you want play the music to cook.
Let me explain how to make a Arroz congri con puerco (Cuban rice with black beans and pork) It's a recipe that they taught me and I took a lot love.
The ingredients chico
- 2 tsp oil (You can use any cooking oil.)
- 1 green bell pepper
- 1 White Onion
- 1 red bell pepper
- 4 cloves garlic, minced
- 1 cup uncooked long grain rice
- 15 oz can black beans (don’t drain)
- 1 - 1/2 cups water
- 1/2 tsp cumin
- 1 bay leaf
- pinch oregano
- salt and pepper
- 1/4 pound of pork.
- Bacon
DIRECTIONS:
The first thing to do is cut all the vegetables into small squares (brunoise) and reseve them, then cut the pork and bacon, turn on your kitchen and put In a heavy medium sized pot to heat with the cooking oil, when it is hot add the pork and bacon until they are cooked, remove from the fire AND DO NOT WASH THE POT! Ahí está el sabor mi chico .
Put the pot back to the fire and add the vegetables with the garlic saute until they are soft, it will take 5 min after that time add rice, beans, water, cumin, bay leaf, oregano and salt and pepper. Simmer over medium-low heat, stirring occasionally until it absorbs most of the water.
Cover, reduce heat to low, and simmer for 20 minutes when it is ready, add the pork and the fried bacon, serve a portion and enjoy it !!!
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That looks and sounds fantastic. Might have to try and talk Mrs B to try and make that.
It is an easy recipe with great nutritional value!!