Ube Balls / Klepon Ubi Ungu
Ingredients
75 grams Glutinous Flour
1/2 teaspoon Salt
Water, optional
75 Palm Sugar, raw chopped
Grated Coconut, steamed
Making Steps
Take little dough, make round shape and flatten, fill with chopped brown sugar and round it again, set aside. Do the same way for the rest dough.
Boil water in medium saucepan and insert balls, cooked till all balls floating in surface.
Remove from the boiling water and drain, then roll over the balls into steamed grated coconut.
And Your ube balls is ready to be serve.
I will try it tomorrow it look so good....