Lovely to see your cookery skills emerging still further. Some passata for your pasta, I presume. I also post all my articles on my wordpress but it's a free site, I haven't paid for any of it.
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Lovely to see your cookery skills emerging still further. Some passata for your pasta, I presume. I also post all my articles on my wordpress but it's a free site, I haven't paid for any of it.
You could use it in lasagne, pizza, cannelloni or other Italian dishes that call for tomato sauce.
On the Wordpress issue: only self-hosted sites have access to the Steempress plugin. And, for a range of reasons, I wanted to consolidate (and tidy up) my web presence, so it works for me. Glad the free option works for you
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