This is my favorite no-hassle, oil-free method -- no need to press, freeze or marinate your tofu. The important thing is to cook and season it separately from the rest of your dish. :)
Published on 8 Nov 2016 By Sarah's Vegan Kitchen
This is my favorite no-hassle, oil-free method -- no need to press, freeze or marinate your tofu. The important thing is to cook and season it separately from the rest of your dish. :)
Published on 8 Nov 2016 By Sarah's Vegan Kitchen