I love the bean-based pastas, too! So easy to transform any way you like. I did the edamame pasta again this week and posted the recipe, but I think the red lentil and chickpea ones are my favorite. :)
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I love the bean-based pastas, too! So easy to transform any way you like. I did the edamame pasta again this week and posted the recipe, but I think the red lentil and chickpea ones are my favorite. :)
Yeaa they taste very good! Love to discover new legume pastas!