Teach you to make Chinese sour soup beef.
教你制作中国酸汤牛肉。
List of ingredients:
食材列表:
Fat beef roll 280g, 1 sauerkraut, 2 green peppers, 2 red peppers.
肥牛肉卷280克，1个酸菜，2个青椒，2个红辣椒。
- Sauerkraut cut into small pieces, green peppers cut into sections, red peppers cut into sections.
酸菜切成小块，青椒切成段，红辣椒切成段。
- Put the oil in the pan, pour the sauerkraut stir fry, add 1 tablespoon of oyster sauce and half a tablespoon of soy sauce, add half of the green pepper and red pepper stir fry.
将油放入锅中，倒入酸菜翻炒，加入1汤匙蚝油和半汤匙酱油，加入一半的青椒和红辣椒翻炒。
- Add an appropriate amount of boiling water, cook for 5 minutes, pour the beef roll into the pot until it changes color, add 1g chicken seasoning, put in the dish, sprinkle with green pepper and red pepper.
加入适量的开水，煮5分钟，将牛肉卷倒入锅中，直至变色，加入1g鸡肉调味料，放入盘中，撒上青椒和红辣椒。
Congratulations @superchaoman! You have completed the following achievement on the Steem blockchain and have been rewarded with new badge(s) :
Click here to view your Board
If you no longer want to receive notifications, reply to this comment with the word
STOPTo support your work, I also upvoted your post!