I was hanging out at my friend's house this weekend and he made these sandwiches that were absolutely amazing. He's made them a few times for us and I finally asked him for the recipe and attempted to recreate them for the first time.
What you need
- Rye Bread
- Thinly sliced Salami
- Thinly sliced Ham
- Thinly sliced Turkey
- Thinly sliced Swiss Cheese
- Mayonaise
- Garlic Salt
- Oregano
Instructions
Turn your oven on to Broil, if there is an option for Hi/Low use Hi.
Grab some tin foil to act as a tray, if you are doing more than 2-3 of them I would recommend a real tray.
Pepperidge Farm Rye works good but any quality Rye bread will work.
Layout how many slices of bread you plan on using evenly on your tin foil or tray.
Cover each slice of rye with a single layer of salami.
Then a single layer of swiss cheese.
Cover each slice with a thin layer of mayo and a light covering of garlic salt and oregano. I tend to use a little extra oregano with everything I cook.
Add a layer of ham, turkey, and a final layer of swiss.
Another layer of mayo, garlic salt, and oregano. I believe I used a little too much mayo on these, so try to keep it fairly thin.
Place the slices in the oven, keeping an eye on it for a few minutes until the cheese is melted and slightly browned on the edges. When I asked how long to cook them for, I was told "until it smells good", but I ended up keeping an eye on it.
Once done, pull them out and let them cool a little, the cheese gets really hot.
They don't look like much, but they are delicious. The next time I make them, I will try to keep the mayo thinner and cook it a little less.
Looking at my friend's sandwiches, neither of ours look good at all, but they are amazing.
I can take this shit to the Nth. How far you wanna go? I got tricks you ain't ever even heard of. Stop it.
Same here!! to the nth! and beyond!
Those look amazing. I made them with canned tuna amd mayo instead of deli meat usually.
Why did I open this post while I'm fasting (16/8) :D ? Looks great tho :))
Yum, a little bit of chilli paste mixed with one of the mayo layers and even better!
I like my cheese melting into the bread. This looks like a burnt roof of mouth waiting to happen!
It is, I burnt my mouth both times.
Remember when steemit had more of these kind of posts?
Might give that a try! I think I would put a fried egg on top.
I do food posts once and a while.
Still a few spam bots still barley hanging on I see 🤣
Yup. Trolls everywhere.
Doesn't look attractive but damn!!! The ingredients shows it'll be f*cking delicious 😋.
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Have a fantastic day, take care 🌺🤙Melted cheese on rye bread... yummy! I think I will me me one now that you made me hungry! Thanks for sharing your recipe, @themarkymark.
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flag u all faquas!
no one cares