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RE: Cook with Us #21 - Grilled Bacon Wrapped Scallops and Peaches with Balsamic Reduction

in #cookwithus6 years ago

Great way of bringing out all of the flavour combinations from the scallops. I’m sure you had a ball enjoying that soft creamy texture of the scallops.

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I have to say I usually only have bay scallops but these were so good. Thanks for the comment and good luck this week!