there is no such thing as bad minerals. or organic minerals. no mineral is alive. stop drinking distilled water. rain water or spring water is best
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there is no such thing as bad minerals. or organic minerals. no mineral is alive. stop drinking distilled water. rain water or spring water is best
That makes total sense. We need all kinds of minerals from nature. I jump in the ocean every week or so and instantly feel better, even my eyes open up wider than usual. Well water can be quite good too, just a basic gravity-fed charcoal filter to clean out the big junk usually does the trick around here. Fresh squeezed juices are eye openers as well... including the third eye :)
pure distilled Water, without anything in it, anything at all,
can draw minerals out of your body.
You clearly don't know what you're talking about, the differentiation between organic and inorganic minerals does not stem from there alive or not alive status. The difference is that organic minerals are bonded with carbon molecules compared to inorganic minerals which are not. Plant life is designed to make use of inorganic minerals and in the process they convert these inorganic minerals to organic minerals which our bodies have are far easier time of breaking down and utilizing, your line of thinking is that people can go suck on a piece of construction iron to obtain their iron mineral requirement. This is all besides the point anyway because the minerals organic or not that you ascertain through drinking any type of water is absolutely negligible in comparison to just eating a any piece of fruit or vegetable, in other words, water is not intended as any serious source of your daily mineral and nutrient amounts, food is. We drink solely to hydrate and clean out the body system and have water available for transmutation and we eat to supply the 'construction materials' for our body. Spring water is garbage, rain water is better (depending on the pollution levels of your area) and distilled is the best. DYOR
All you need to do is add 1/2 teaspoon of Himalayan sea salt per gallon of distilled water and you are good to go.
Hello Jeff and of course Lucy! and hello everyone here! I am new here and this is my 1st post. I would like to suggest some knowledge to share with everyone regarding water. I am not an expert nutritionist however I have been drinking distilled water for 20+ years.
The main reason why I own a distiller is I do not completely trust the sources 100% any water source can have become contaminated, although in the right locations spring water etc could be a gem. Every time I distill a gallon it is amazing to see the leftovers from the supply YUCK! after each gallon made, into a glass gallon jug and a dose of "Trace Minerals" which you can find at most health food stores. I also use the distilled water to make my own ice so my drinks are clean. I like ice, unlike some Canadian city's like (Vancouver) heheh they never put enough ice in the cup...they say so you'll get more soda or whatever but hey man I like ICE. If you want to take it to another level you can charge your water in much the same way nature does it by flowing through a stream passing along certain stones gems where sunlight has charged the h20. I sure this has given some here a migraine/stress but for some still interested in diving deeper a very interesting read is "the fourth phase of water" by Pollack. If you are an electrician or interested in electron movement you may find this interesting as well ! If you're a bit skeptical follow W.C. Fields and avoid water because "That's the stuff that rust's pipes" Cheers!