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RE: STEEMIT CULINARY CHALLENGE #42: Sunburnt Piggy Paus with Sweet Potato Custard Filling (First Entry)

in #culture β€’ 7 years ago

I love Pao!!!!!

I should say the whole house love Pao. We make them pretty often (which Asians don't thoπŸ˜…)

And I make them piggy shaped too occasionally πŸ˜‚πŸ˜‚πŸ˜‚

Love the beetroot as dye!!

Cutie πŸ·πŸ·πŸ·πŸ–πŸ–πŸ–πŸ–πŸ·πŸ·πŸ·

7 years ago in #culture by
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    Β 7 years agoΒ Β 

    hehe it's hilariously true how you said that 'Asians don't make pau pretty often'..

    hahah this was the second time I made Pau ever! The first time was the day before, when I tried to dye the dough with beetroot cooking water, and failed horribly.. =)

    You should do a post of your soon too hehe

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