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RE: Rib Eye Steak featuring homemade mustard-herb-crust šŸ„©šŸŒæ(How-To / Tutorial) Steak feat. selbstgemachter Senf-KrƤuter-Kruste ā€‹

in #deutsch ā€¢ 6 years ago

1/4 šŸ˜€ thatā€™s a lot of beef šŸ˜, where do you live? ;-)

Cool. Iā€™m sure the marinade will taste good to your meat. But I think you will have to adjust the baking time. Frozen meat needs much more longer in the oven I think.... ?

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