RE: EK Blog #2 Hongkong Dishes I really love, but I can still eat them in Shanghai (Pictures of my dinner)

[satoshiengaged]

I enjoy the food in Hong Kong too. I like the pastries at "tai hing" and how they put condensed milk all over it.

Comments

[expatkai]

haha maybe i dont really eat the sweets so domt know too much about the pastries there