This is delicious, quick, easy, flourless and low-calorie banana breakfast in a snap. Serve this gluten-free and healthy banana pancakes with honey and berries and please everyone.
Crowd pleasing banana pancakes made from scratch, these are phenomenal banana pancakes. A fun twist on ordinary pancakes. You’ll get best results with this recipe if you use ripe bananas. And with just eggs as a binder, you’ll also find it easier to make smaller pancakes: big ones have a tendency to break apart when they’re flipped.
Ingredients
2 ripe bananas
2 eggs
pinch of cinnamon
Vanilla extract
1/2 tsp of baking powder ( optional)
berries & honey to decorate
Directions
Step 1: Blend all the ingredients together or whisk them if you don't have a blender.
Step 2 : Fry your pancakes on medium heat until golden on both sides.
Step 3 : Drizzle with honey or maple syrup and add berries. Enjoy!
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What a quick and easy recipe! And it's gluten free. Thank you.
I simply like your article, great presentation and quality @allasyummyfood
@hatimbenya
Yummy..thanks for the recipe
Nice video. Excellent. I invite to visit my blog.
Delicious breakfast and easy to prepare thanks for sharing with us @allasyummyfood
yes for sure :)) simple easy and healthy!!
Yummy. Im gonna have my gf or my other gf that MY GF doesnt know about try make it :p hehe
hehehhe yeahh do it!
Friend are really delicious and very healthy, I invite you to visit my Blog, greetings
Reminds me of an ole' Jack Johnson song..............
Yummy and beautiful!
looks appetizing !!
it is flourless . it is flawless. 😎
Get them in my mouth right now! :D
Ah :)) I have just now 10 bananas.... So I go and try :))
Nice video. I must try it perhaps Thanksgiving or Christmas morning.
Yum