Elegant palmiers made from puff pastry are one of my all-time favorite treats. I just love the crunch of the sugar, cinnamon with the crunch of the pastry, and the way the flaky, buttery layers practically melt on the tongue. It feels so fancy to put them on a cookie tray for a spot of afternoon tea. Despite their impressive nature, these cookies are super easy to make. These pretty little cookies are similar to the bakery staples, but made with a flaky, homey, easier version of puff pastry. A liberal sprinkle of cinnamon and sugar in between the layers gives each cookie both sweetness and a hint of spice.
Ingredients :
1/2 cup sugar
2-4 teaspoons ground cinnamon ( you can add more or less)
1/2 (17.3-ounce) package (1 sheet) frozen puff pastry, thawed
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wow!very nice food....i like dtube video..carry on my friend..
You'll be making more here than on pateron if you can keep up with quality content.
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Uploading videos with the YouTube logo to DTube is just taking the piss.
Couldnt you at least take 5 minutes to edit that and remove the YouTube logo and add the DTube one?
Why bother? Your trail (poor Kpine) will support any 6 months old CRAP that you upload.
You are a disgrace for the community!
Keep abusing!
Your recipe is really helpful for me,thanks, Happy new year.
These are good! I haven't made them in quite some time! Thanks for the reminder! :D
The one I ordered is not nutritious as the one you described here. You are so wonderful.
Sweet, Crunchy, Buttery and Spicy! Thumbs up to this recipe