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RE: Traditional Korean Kimchi: Gourmet Medicinal Cooking Collective Week 3: Probiotics & Gut Health!

in #ecotrain6 years ago (edited)

:p ---> backatcha.

Seriously, though. I'm glad you enjoy this stuff. And I'm glad you posted a recipe and process others can use. To my astonishment, some actually seem interested in this crap healthy and invigorating delicacy. But the two people I know personally in the real world who have tried it both say they'll never do that again. I've lived this long by learning from other people's mistakes experience.

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told ya its a hot item and yes literally hot so if someone cant handle spicy food and/or they make it improperly it doesnt taste good. great for the gut! :)