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RE: Traditional Korean Kimchi: Gourmet Medicinal Cooking Collective Week 3: Probiotics & Gut Health!

in #ecotrain6 years ago

Thanks for sharing a very detailed recipe for kimchi. I visited Seoul a few years back and thoroughly enjoyed the kimchi that was served with most meals. I had no idea it could be made from scratch with ingredients that are available to me. I really appreciate you taking very clear pictures of the package ingredients because most of the workers in my local Korean market do not speak English. Now I can just show them a picture. This recipe makes enough to eat, save and share. Great post!

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thanks for reading, seoul is definitely a cool place and very changed since i've been there. the help from the usa has helped them greatly. glad the ingredients are available, cool. yes so true if one doesn't read korean kinda hard and that is why i did take clear pics so ppl can use them to buy the products. have fun making kimchi! :)