Hy my steemit friends, how are you?? I hope you guys are in healthy good, oke now i want to tell you all about the broiler chicken
Broiler chickens are the leading breeds of cross breeds of the chicken nations that have high productivity, especially in producing chicken meat. Broiler chickens are the result of cross-breeding and sustainable system so that genetic quality can be said good.
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A good genetic quality will appear maximally if the chicken is given a supportive environmental factor, such as high-quality feed, good perkaring system, and health care and disease prevention. Broiler chickens are the most economical livestock when compared with other livestock, the advantages possessed is the speed of growth / meat production in a relatively quick and short time or about 4-5 weeks of meat production can be marketed or consumed.
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The advantages of broiler chickens include very rapid growth with high body weight in a relatively short time, small feed conversion, ready to cut at a young age and produce quality soft fibrous meat. The rapid development of broiler is also a handling effort to offset the community's need for chicken meat. These developments are supported by stronger downstream industries such as breeding farms that produce various types of strains.
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Broiler farming business is one promising business opportunity. Of course we are familiar with chicken pieces. Have we ever thought that chicken cut is one good business opportunity to run? or is it looking for information on how to run a chicken business? ranging from how to care for it until harvest.
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Chicken cut is commonly referred to as broiler is a race chicken that has a very rapid growth in comparison with new chickens can be sold when the age has reached 2 months. Very different from chicken pieces that can be sold or have meat less than 2 kg only with age 30 days.
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That's a little knowledge that needs to be understood about chicken pieces. Hopefully the read this article can be a broiler entrepreneur who managed to harvest the chicken of good quality in terms of weight and health of the chicken itself. In order for any losses incurred by this business can be minimized.
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