THE MOST LUCRATIVE AGRICULTURAL BUSINESS IN WESTERN AFRICA

in #farms7 years ago

Agriculture is the main sector of activity in Africa. African agriculture is torn between two models: the traditional subsistence and the plantation model. ... Mining and forestry are two extractive activities of great economic importance, since their products are destined for export. Africa is the third largest continent in the world, after places like Asia and America, has very particular characteristics in terms of its economy, mainly due to the condition of ex-colonies with which a large part of the countries of this place within economic relations in the European Union.

What are the most active sectors in your economy?

The main sector that stands out in the African economy is agriculture in its activity. In this same sense, agriculture is divided into two branches or models. The first focuses on the same traditional subsistence style, while the second focuses on the plantation.

In the second place, we find livestock, being another of the sectors of productivity and use of traditional resources that rules within the African economy as a continent. However, in an important area of ​​this territory, there are areas where there is no grass, but still the economy with respect to livestock continues to function.

Agriculture in development in Africa

Agriculture is a key sector for the development of Africa. Here is 60% of the arable land in the world, but a quarter of the population is undernourished. The improvement of their agricultural capacities is therefore necessary to feed the population, but also to create employment.

Africa should generate up to 380 million jobs by 2030, half of which should be concentrated in rural areas. The challenge is therefore to modernize agriculture to attract young people. And for this reason, agriculture is one of the key issues of the African Union - European Union summit held in Costa de Márfil.

Euronews has visited the Nieky banana plantation. It was one of the first in the country and employs 1500 people. "The level of remuneration escorrect. There are social protection systems, health centers, medical insurance. You can work on a plantation and feed the family without problems. The young people should see the work in the plantation as any work. You can work in a society like ours but it is also possible to develop your own plantation, "explains Kossomina Ouattaram, technical director of the plantation.

Côte d'Ivoire produces 300,000 tons of bananas a year and 80% goes to the European market. The objective is to continue increasing production, but it is not always easy to get them to pay at the right price.

Agriculture of Africa

Despite the expansion of trade and industry, most Africans remain farmers and herders. In the north and north-west of Africa, cereals such as corn, oats, wheat and barley are cultivated, as well as dates, olives and citrus fruits together with a great variety of vegetables. It mainly breeds goats and sheep. In the Sahara region, nomadic herders raise camels, and some farmers, in the oases, grow dates and cereals. South of the Sahara, shifting agriculture - a method of burning, conditioning and clearing to cultivate small areas of land, where shrubs will later be allowed to grow again - has given way to sedentary agriculture in the majority of the zones. Cereals are the main crop, although rice, sweet potatoes, cassava, kimbombó and banana are also grown as subsistence products. In more than a third of the continent you can not raise livestock due to the plagues of tsetse flies. Outside these areas and thick forests, livestock are raised in large numbers, but rarely for commercial purposes; the dairy industry is scarce and is located primarily around the urban centers of eastern and southern Africa.

Although about 60% of all cultivated land is used for subsistence agriculture, commercial agriculture or commercial cultivation takes place throughout the continent. Food items are destined for local markets, but coffee, cotton, cocoa, peanuts, palm oil and tobacco are exported. Africa produces and exports more than half of the world's cocoa, peanut, clove and pita production. European-owned farms and plantations, mainly in western and southern Africa, produce citrus fruits, tobacco and other food products for export.

What are the products that Africa exports the most?

Export of Cereals

Among the first products exported by Africa, we find directly the food products, starting with cereals, which constitute the production of rice, corn, barley, oats and other cereals that are distributed to different countries of the world in important quantities.

Some of the fields where we could market cereals are the special stores for the sale of these products, buying and selling in bulk, as well as selling in units in a warehouse, and even selling it to companies that use this product. for the elaboration of other products, that, we can also be us.


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Exportation of Fruits and Vegetables

Although these types of products may belong to the processes of agriculture, many of these are differentiated by the type of products they constitute and their use. Africa is one of the territories in the world that has the greatest natural wealth, this makes it possible to recognize these areas as one of the main areas of natural food, as they are in the case of vegetables and fruits, whose food at the export are mainly citrus fruits such as oranges.

Frequently this type of products are exported to different countries belonging to the African continent, given the high demand and the increase of this. Another business would be the commercialization in stores that sell directly to the customer, provide neighborhood stores with the product, sale of fruit juices, natural fruit drink carts, among others.

Export of Craft items

Another sector of the African economy, being one of the best known worldwide, is undoubtedly the area of ​​artisanal production. Among this type of elements are mainly fabrics, as well as paintings and masks, which are appreciated by buyers as elements for the decoration and admiration of African culture.

When it comes to local crafts, one of the areas that stands out is Africa, for the development of items such as necklaces, bracelets, belts, earrings, among others, which gain prestige for their material. Among the main business ideas are the development of crafts, physical and virtual craft store, and distribution of this type of items with national and international sales.

Fish export

Africa enjoys one of the most important natural resources, because at present, the continent has one of the richest marine banks worldwide, which allows it to have a high presence of activity in fishing in lakes and rivers of the world. territory. Although this sector includes an economic level for some countries of the continent, many of these areas under exploitative conditions are being exploited by foreign fleets such as the Mauritanian coast.

As for the outings of entrepreneurship, we can find among businesses, stores specialized in the sale of these products for consumption, restaurants dedicated to the offer of marine dishes, product extraction, among others.

Some of the lucrative products in Africa

BANANA

The so-called'ooro verde' goes through one of its best moments. The cultivation and export of bananas have grown and the producers are rubbing their hands. Moreover, many African palm growers have decided to abandon this lucrative business to become banana. And it is that the panorama of the palmicultores is nothing flattering with the threat that they have of the disease of the rot of the head.

COCOA


With an annual production of more than 1.2 million tons of cocoa, Côte d'Ivoire is the first producer in the world. The cacao tree is cultivated for its grains, from which cocoa and cocoa butter are extracted. One third of this production is treated in the interior of the country and the rest is exported.

RICE

On the African continent more rice is consumed than other staple foods although it produces less than what it needs. Cereal has the potential to help the region.
According to the African Rice Center, food is the second largest source of calories in the region. Rapid urbanization in Africa drives the growth of cereal consumption to six percent per year.

ORANJAS

The harvest of oranges Valencia has started this week in the Western Cape. During the next weeks the regions with this variety of oranges will be in full production. The quality of the Navel is satisfactory and, according to an exporter, the internal quality is better than in recent years. A small decrease in the volume of Navel is expected due to the natural fluctuations of the harvest.

The acreage destined for orange in South Africa is increasing, but there have also been clearing and planting of new varieties on the existing surface. However, due to the scarcity of water, the possibilities of variation are limited. The old orange trees are replaced by new Navel varieties or tangerines.

COFFEE

At present the International Euromonitor presented data in which it was assessed that the grain of African coffee has risen to $ 1,679.6 million dollars, a significant figure since in 2012 it was $ 1,085.6 million dollars. This result is derived precisely from the consumption of coffee in Mexicans, which, apparently, continues and will continue to increase.

COTTON

With the previous regulation of the cotton sector, Africa had a production quota with guaranteed aid for 250,000 tons, which was equivalent to between 90,000 and 100,000 hectares. The reform of the CMO meant the establishment of most of the aid, 65% as decoupled payments and the rest as payments coupled or linked to production for an area of ​​70,000 hectares. In addition to this condition, the reform meant the possibility of collecting the aid without having to comply with minimum yields.

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Good publication, really many onas of the continent are developing in the field of agriculture, Thanks to the mercy of God that allowed the man the best system of cultivation, selecting better seeds in agriculture improved the breeding of farm animals, very enriching your publication I liked a lot.