Shells Kitchen 108: Homemade Chicken Zunoodle Soup

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Finally having a small break in the heat. It’s now rainy and gloomy! 🙂🙃 Best days to snuggle under the blankets and hit Netflix/chill.

My little family loves soups and I haven’t made any in a while. So I decided to throw this together last minute. It’s so yummy! And if you can handle noodles you could toss those in as well!

Ingredients:

  • 64oz of Chicken broth
  • 1lb chicken breast
  • 2 carrots
  • 2 celery sticks
  • green onion to taste or you can use a medium onion
  • 2 garlic cloves
  • 1 green zucchini
  • 2 yellow squash
  • basil leaves
  • thyme leaves
  • oregano leaves

Directions:

  • wash and dice up all the veggies. (For my zunoodles I used my vegetable noodle machine.) Throw into a pot.
  • pour broth into same pot as veggies add spices.
  • while broth is simmering; cook chicken in separate pan. (I bake mine then add too broth mix) some cook chicken in broth then add veggies later. Either way works :)
  • after you’ve added the chicken to broth mix let it come to a boil. Shut off. I let mine sit for a few minutes then serve.
  • kiddos enjoy with grilled cheese!

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So I decided to throw this together last minute

I periodically make up my blog posts with TOP quotes. I really want to add this.

Is it good? :) It looks like is it

VERY! :) My littles ate it right up! so I take those for a win! lol

Soup! The ultimate rainy day food! I so miss having carrot in soup, but it's a major allergen here, so it's a no-no. Those noodles look great!

Darn autocorrect! I typed Zoodles!

Thank you!
awh! Carrots are a favorite at our house. :(
Thankfully there's no allergies to vegetables or fruits, knock on wood, here. That would be a tough one here since we really love those!