Beef 1 kg , 1 tablespoon of onion paste, 1 cup of raw papaya, 1 tablespoon of ginger paste, 1 tablespoon of garlic, 1 large black cardamom 3, small cardamom 6, 3 teaspoon leaves, cinnamon 4/5 peas, black pepper 1 1 teaspoon of chopped mustard seeds, 1 tablespoon of kadabakini, 8 tablespoons of cumin seeds, 1 tablespoon of cumin seeds, 2 tablespoons of dried chilli powder, 2 teaspoons of Shahijira, 8 pounds of lemon juice, 1 tablespoon of lemon juice, salt to taste, mustard oil Like it
How to do it: First wash the water and wash the water. Add onion bowl, papaya bata, salt, oil, cumin seeds, ginger and garlic with the rest of the spices will be very good. Keeping the spices sprayed 2/3 hours. Now make the marinated meat chilly. Then, after burning it in the coal burning, burn it to the side and burn it to the side. Serve with naan, polao, hot rice, lacquer poultry.
wow my fev beef barbecue i like this.
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