I can't provide scientific evidence, but the organic tomatoes we grow in Snowdonia have way more flavour than anything I can buy in the shops. If only consumers could see pesticides with their eyes the market would be completely different. Looks are more important that health and taste it seems.
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Yes, usually organic tastes better. I remember comparing organic/conventional blueberries in Canada and remember that the conventional ones tasted metallic. The organic ones had more flavour even though they were smaller.