Hello, just wanna let you know that this post is filipino language. Gusto ko lang ishare sa inyo ang isa sa mga paborito kong pagkain (Ulam) Roast Chicken with gravy and grilled corn.
img source:
Mga sangkap para sa Manok: (marination)
⚫2 Kutsaritang Asin
⚫2 Kutsaritang Paminta
⚫2 tsp Paprika
⚫1 tbsp thyme herbs
⚫2 tbsp olive oil
⚫Katas ng Luya
⚫1 buong manok
INGREDIENTS FOR FILLING:
5 seeds ng bawang (buo)
1 sibuyas(cut into 4)
1 stalk tanglad o lemon grass(pitpitin)
kalahati ng lemon (slice)
insert -panali
Procedure:
1.hugasan mabuti ang manok hiluran ng asin para mawala ang lansa at banlawan saka punasan ng towel.
2.sa isang palangana ilagay ang manok ihilod ang mga spices, herbs, ginger and oil sa buong balat at luob ng manok.
saka mo ilagay sa loob ng manok ang bawang, sibuyas, lemon at lemongrass at saka talian saka mo balutin ng cling wrap bgo ilagay sa ref o chiller. marinate po natin overnight o kya 1 hours manlang ng maabsorbe po ung spices ng manok.
after mo po mamarinate painitin muna natin ang oven or turbo ng 350f bago isa lang at pag mainit na saka mo isalang yung manok with phyrex sa turbo no need na mag phyrex.
lutuin ng 1 hours cooking kada 15 mins pahiran ng oil at nabaligtarin kung turbo.
after 1 hour po na pag luluto saka mo ilagay ang manok sa isang strainer na nakaupo para lumabas yung tubig sa loob then set aside habang pina tutulo at saka kunin ang katas ng manok sa turbo set aside.
Ingredients for Gravy:
katas ng manok
2tbsp knorr cream of mushroom
1tsp black pepper
2tbsp butter
1/4cup of water.
1tbsp knorr seasoning
PROCEDURE:
Sa isang kawali lutuin ang pag sama samahin lahat ng sangkap, huwag mong tigilan ang pag halo hanggang sa lumapot.
for side dish, grilled corn, steam green beans.
SANA AY NAGUSTUHAN NINYO
(I will make a seperate post for eng version)
For filipino steemian, sana magustuhan nyo!
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I like Adobo. Had it a few times over there.
Really? there are diff types of adobo
Yes, i had the chicken and the beef adobo, its great.
Beef adobo sounds new to me, and I have 'Philippines' on my name!
Oh sorry, i must have had the Chicken Adobo, bad memory !
That's alight, there's tons of variation so everything is confusing sometimes.
The Illusion of confusion...i really like your Country, the people, the food , and everything else. Been there 3 times now.
yum
Can't speak tagalog but that looks beaut!
Fredh and healty!
Can not understand the language but the chicken looks yummy. It also looks simple and healthy. Wish I could understand the recipe. I have posted an outlook on burden of life with my original pictures. I request you to take a look when you have time. Your views, experiences and comments on the subject would be very welcome. Thanks
wow sarap! pahinge naman ako gusto ko tikman yan, muhkang masarap pangpulutan. hahaha
Pulutan talaga? 😁
sarap!
Don't understand tagalog but your food looks so good!