Calamari tossed in the mix and deep fried, simple and easy.
Ingredients
- 300grams calamari tubes (sliced into rings)
- 3 cups corn flour
- 1/2 cajun seasoning
- 1/2 cup magic dust seasoning
A great recipe for magic dust can be found here;
www.thespruce.com/magic-dust-spice-rub-335886 - oil for frying (not olive oil)
1 - Mix the flour, cajun and magic dust together.
2 - Toss a handful of calamari in the mix and allow to dry for a couple of minutes.
3 - Deep fry for 2-3 minutes until golden brown at 180 - 190 degrees celcius.
Sorry folks for no photos on this one, made it a while back but thought I'd throw it up.
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thanks for this ..i will try it
hope you enjoy, great with some spiced mayo
Here is how I cook calamari. I catch them when I go fishing.. They are fresh.. See the pictures on my post..
https://steemit.com/blog/@kayyam09/home-made-crispy-calamari-freshly-caught-cuttlefish