Salam all bunda bunda steemians.....!
Nice to meet you all....!
This night I want to share recipe tahu gejrot.
As we know, Indonesia is one of the countries that have diverse culinary delicious nan patisseries.
In almost every area has the legendary specialties and recognized world about delicious.
One of the foods that are very legendary and tasty food made from them is to know the following.
This food is know typical gejrot Cirebon. Not only tasty and mouth-watering gejrot, knows also very tasty so make nagih.
Hence, how to make tofu gejrot at home without having to go Cirebon? Dont have to worry Ladies, nih recipe.
ingredient
Tahu
1 sdm kecap manis
1 sdm kecap asin
2 sdm air asam
Gula merah
1/2 gelas air
Minyak goreng
Seasoning
4 siung bawang merah
2 siung bawang putih
9 cabai rawit
Garam.
Thank you.............!
looks good 👍🏻 enjoy 😊
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enjoy