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RE: One of my Favorite Snacks: Tomatoes with Provolone

in #food7 years ago

Definitely avocado toast! Although I actually usually put it on a dark pumpernickel kind of German bread. Mash up that avocado, add lots of lemon juice, salt, pepper, nutmeg and some (possibly vegan) mayo if you are feeing creamy! YUM!

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That sounds delish! I love avocados!

I need to make this soon (hold the mayo though)