Sarawak white pepper is a great way to introduce musk, liquorice aromas and clean, sharp heat to dishes which might be overwhelmed by black pepper flavours.
Sarawak white pepper is a great way to introduce musk, liquorice aromas and clean, sharp heat to dishes which might be overwhelmed by black pepper flavours.
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I heard it smell so nice and strong, is it?
Yeah... Taste good when have it with the soup.
Cool!
😋
Which dishes do you recommend me to add the white pepper into??
Soup... It will spice up the taste.